Taste: Mellow and brisk taste. Long-lasting mellow sweet.

Scent: Clean and delicate aroma, accompanied with the moderate scent of roasting.

Tasting Point: Delicate aroma emerges in the first phase (i.e. when the temperature of tea liquor is still high), this aroma is accompanied with light aroma of roasting in the second phase (i.e. when the temperature of tea liquor becomes moderate). It provides a delicate Long-lasting mellow-sweet taste after drinking.

Tea Variety: Ching-Shin Oolong Tea

Degree of Fermentation: 30%

Degree of Roasting: 15%

Altitude of Plantation: 1800 meters